Poultry reared in the open air 'grassy run' fed by us with noble cereals (wheat/maize from farm and local sources). They arrive at 1 day on our small farm and are reared up to 120 days minimum (14 weeks) for a good taste maturity. Our products: chickens, guinea fowl, cans ready to cook all year round and festive end of year poultry capons, geese, turkeys, poulards, stuffed cans; + our boxes of 5 kg of vacuum-packed cut-up chicken and 5 kg of vacuum-packed cut-up guinea fowl + our whole range of pâté, poultry rillettes without added pork or preservatives + candied gizzards and livers etc... Delivery: individuals and professionals, short circuit. Closing of the sales on the Saturday preceding the Thursday of the sale. Points of sale at market time: ANGOULINS, BESSINES, MENDES France, LA ROCHELLE, ROYAN and at the halles de NIORT.