Fromagerie artisanale "Le Coteau"

The artisanal cheese dairy LA SARL Le Coteau 'Monsieur Régis FLEURANCE' makes ladle-moulded goat's cheese from raw milk. The collection of milk and a daily transformation ensure quality and finesse to the cheese, characteristics of a top-of-the-range artisanal production. The shop of the artisanal cheese dairy "Le Coteau" is open every day from 9.00 am to 12.15 pm, except Sundays and public holidays.